Jet stream finally came down from Canada. Way down, into the Mid-Atlantic States even. So, predictions are for it to stay below freezing (32 F. or 0 C.) for the next couple of weeks. We picked up about an inch of snow yesterday, but supposed to be just snow flurries today.
I got home early yesterday, so got to work. Did the laundry and installed four magnetic catches in the kitchen. Two in the cabinets I remodeled and two replacements for the old spring-loaded ones that are in all of the other cabinets. These, being 50+ years old, are so worn out, the cabinet doors pop open all the time. So, I need to pick up more of the magnetic ones and replace them all eventually.
Thawed out some tilapia filets and broiled them. I made that horseradish-mayonnaise sauce again (I really like that flavor) and baked some sweet potatoes, too.
Swept the kitchen floor and mopped it, then watched TV until bedtime.
Did you ever get a chance to try that tilapia recipe I sent?
ReplyDeleteNo, not yet. The title scared me! As I have mentioned, other than Greek salads (yum) I am not that big a fan of "Mediterranean" food.
ReplyDeleteMaybe if I changed the Couscous to wild rice...